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I like the amount of the info included in this book, considering it's price. Most info looks useful, but not easy to follow at times - so basically this book is not for beginners, but for more "advanced" people. I mean it's not a step by step guide, but more a serious volume about gardening. What I don't like is that there are very few pictures, because I do believe that most potential readers don't do gardening on everyday basis and they need more visual help. Verified purchase: Yes Condition: Pre-owned. GO Green. Great read. Hope steve will write another book soon. The book is a big help in gardening.

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Gardening When It Counts: Growing Food in Hard Times (Mother Earth News Wiser Living Series)

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Book 8. The only comprehensive, illustrated, step-by-step guide to building with earthbags. This profusely illustrated guide first discusses the many merits of earthbag construction, and then leads the reader through the key elements of an earthbag building: Special design considerations Foundations, walls, and floors Electrical, plumbing, and shelving Lintels, windows and door installations Roofs, arches and domes Exterior and interior plasters.

Book 4. The only how-to manual on the subject directed to mainstream owner-builders An earth-sheltered, earth-roofed home has the least impact upon the land of all housing styles, leaving almost zero footprint on the planet. More related to gardening.

Gardening When It Counts

Book 2. A bountiful vegetable garden is a mainstay of the backyard farm; when done right, it can form the foundation for all your future farming successes. Intended to serve as a comprehensive primer for first-time gardeners, detailed illustrations and informative photographs help to eliminate confusion and ease new homesteaders into the world of backyard farming. Join the growing movement of homemakers and homesteaders looking to make a return to a healthier, happier way of life—right in your own backyard.

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Backyard Farming is a series of easy-to-use guides to help urban, suburban, and rural dwellers turn their homes into homesteads. Whether planning to grow food for the family or for sale at the local farmers market, Backyard Farming provides simple instruction and essential information in a convenient reference. Monte Burch.

Gardening with Chickens Plans and Plants for You and Your Hens

Growing your own food is a hot topic today because of the high cost of transporting food long distances, the heightened problem of diseases caused by commercially grown foods, concerns of the overuse of chemicals in mass food production, and the uncertain health effects of GMOs. Many people—from White House executives to inner-city kids—have recently discovered the benefits of homegrown vegetables and fruits. Community gardens, and even community canning centers, are increasingly popular and have turned roof-top gardening into a great and healthy food source.

And on a smaller scale, some plants can even be grown in containers for the smallest backyard or patio. The possibilities for growing your own food are endless! The Grow Your Own Food Handbook informs you how to grow all types of vegetables, fruits, and even grains on your own land or in any small space available to you and your family. Also included is information on specific health benefits, vitamins, and minerals for each food, as well as detailed instructions for fall and winter food growing.

Gardening When It Counts: Growing Food in Hard Times (Mother Earth News Wiser Living Series)

Learn how to grow for your family, harvest and store all types of home-grown produce, and find joy in eating foods planted with your own hands. Beginning Seed Saving for the Home Gardener.

Mother Earth News Wiser Living Series

James Ulager. How home gardeners with limited time and garden space can reclaim the joy and independence of seed saving Many home gardeners refuse to eat a grocery store tomato, but routinely obtain seeds commercially, sometimes from thousands of miles away. Coverage includes: Why seed saving belongs in the home garden Principles of vegetative and sexual reproduction Easy inbreeding plants, including legumes, lettuce, tomatoes, and peppers Plants with a few more challenges, including squash, spinach, onions, and parsley Brief discussion of more difficult crops, including corn, carrots, and cabbage.

Gareth Davies. Organic Vegetable Production provides an invaluable, practical guide to the production of organic vegetables across a range of organic farming systems in temperate areas. The book covers all aspects of production, including crop choice, fertility building and weed, pest and disease management within a framework of rotation design and business planning. The specific needs of a range of commonly grown vegetable crops are discussed in detail. The authors consider that knowledge-gathering, marketing and financial management are integral parts of organic vegetable production and these subjects are examined in depth.

Speciality topics as protected cropping and storage are covered. The book highlights the technical and economic consequences of converting from conventional to organic production and the challenges that can arise.

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Allison Greer. Companion planting techniques have been used for centuries to facilitate better, more nutritious, and more abundant crops. Product Details. Promotional Information Hire a publicist to organize NA radio campaign Print Review Campaign to gardening and post carbon pubs Postcard mailing to gardeners Themed brochure - post carbon About the Author Steve Solomon is a well-known west coast gardening guru, and author of five previous books. Review this Product. Write your message below to post a review: Rating:. Ask a Question About this Product More Ask a question.

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